{"title":"Kerala","description":"","products":[{"product_id":"organic-matta-red-rice-parboiled-plump-regional-specialty-kerala-500g","title":"Organic Matta Red Rice | Parboiled | Plump | Regional Specialty-Kerala | 500g","description":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eCultivated in the Palakkadan region of Kerala, Matta red rice has been awarded the GI tag. Our Organic Matta Red Rice is parboiled and unpolished, and cultivated and processed following traditional practices of the people of Palakkadan region. It was the preferred rice of the Chola and Chera dynasty. It has a red pericarp. Coarse and plump with unique earthy flavours, it has a rose-coloured hue when cooked.\u003c\/span\u003e\u003c\/p\u003e","brand":"IKAI ORGANIC","offers":[{"title":"Default Title","offer_id":46685373071529,"sku":"RC004","price":156.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/6967\/6201\/files\/2002-1-1.webp?v=1767082656"}],"url":"https:\/\/ikaiorganic.com\/collections\/kerala-1.oembed","provider":"IKAI ORGANIC","version":"1.0","type":"link"}