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IKAI Organic Khasi Sticky Rice, Unpolished, Ethnic Curation-Meghalaya, Rich Aroma, Suitable for Chinese, Japanese & Korean Dishes, 500 gm

249.00

Easy to digest and mild in flavour. Sticky rice is mildly sweet and chewy. It is packed with vitamins, minerals and fibre. If you haven’t tasted this rice yet, there’s a lot you’ve missed.

249.00

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Why eat it?

Sticky rice could easily be one of the most essential grains globally. It is best cooked by steaming its grains and is eaten as a cereal, meal, in sushi or as a dessert. Dig in right away.

Product Speciality

GLUTEN FREE ,HIGH FIBRE , MINERAL RICH

Weight

500gm

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