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IKAI Organic Kodo Millet, Gluten Free, 500 gm
₹136.00
Bursting with all the goodness of millets, these tiny, ancient Kodo grains resemble broken rice. They have a hard seed coat which should be removed before cooking.
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Why eat it?
A good source of vitamin B6, Niacin and folic acid, and lecithin, our Organic Kodo millet is great for strengthening the nervous system and cardiovascular health. Substitute Kodo for rice in pulav or khichdi to reap health benefits
Product Speciality | ANTIOXIDANT , GLUTEN FREE, , NERVE TONIC |
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Weight | 500gm |