Weakened reproductive health
Exposure to pesticide residues can lead to hormonal imbalances, reduced fertility, irregular cycles and lower overall vitality.
An ancient grain, jowar or sorghum, has found a new identity as a modern superfood. The R&D department at Ikaii has developed a method to sprout the grain before milling it into flour, which further enhances the nutritional profile of this gluten-free atta. The process involves sprouting to awaken the enzymes, followed by sun-drying and milling the grains to obtain a coarse yet flavourful flour that can fulfil the nutritional needs of your family while keeping weight watchers happy.
Sprouting is an ancient technique used to enhance the nutrient density of ingredients. Ayurveda considers sprouts to be sattvic foods β pure, light, and energising. This Organic Sprouted Jowar Atta carries all the benefits of jowar and is easier to digest than regular jowar atta.
Our sprouting and milling process enhances and preserves the grainβs natural goodness, making this atta superior to regular jowar flour. It is a gluten-free, high-fibre atta that promotes gut health. It is rich in antioxidants, protein, B vitamins, and minerals such as calcium, iron, and potassium. It supports heart health, helps manage diabetes, boosts energy, and strengthens bones, making it a nutritious alternative to regular wheat atta.
The dough requires the same amount of water as regular jowar atta. For best results, shape the rotis by hand instead of using a rolling pin, just like an authentic jowar bhakri. Use it to make rotis, pancakes, or dosas. Pro tip: If you are new to this atta, mix it with wheat flour for better binding.
Organic Sprouted Jowar Atta
6 months
India
Farm-Sourced & Organic
FSSAI Certified
Cash On Delivery
Exposure to pesticide residues can lead to hormonal imbalances, reduced fertility, irregular cycles and lower overall vitality.
A compromised immune and nervous system can make the body more prone to infections, chronic fatigue, anxiety and mood changes.
Long term exposure may trigger thyroid issues, PCOS, weight fluctuations and other hormone driven disorders that affect daily life.
Some pesticides are linked with higher risk of certain cancers, where abnormal cells grow and spread to other parts of the body.
Yes. Our products follow strict organic sourcing standards and come from farmers who practice organic farming. The processing facility is certified organic.
Some tribal and local farmers donβt have the resources to get their farms certified, but they continue to follow traditional methods, growing food without pesticides or chemicals.The produce we source from them helps connect them to a wider market. These are labeled clearly as βNATURAL.β Every batch is carefully tested for purity before it reaches you.
Absolutely. Since we use no preservatives, artificial colours, flavours or harmful chemicals, our ingredients are safe for all age groups.
We partner directly with small farmers across Meghalaya, Bihar, Assam and other regions. Some of the ingredients are sourced from traders who align with our work culture. Every ingredient is handpicked, sun-dried or slow-roasted to maintain nutrition.
What makes us different is our 3 different ranges - Every day essentials, Regional Speciality and Vitality range. Through these 3 ranges, we bring you a variety of products to cater to your every kitchen need.
Ikai curates ancient grains, heirloom ingredients, and forgotten foods from across the country. We go hyperlocal to bring you indigenous, nutritious products that evoke asense of home and heritage. This range is still growingβtell us which local foods youβd love to see next.
We believe that food is medicine. But it does not have to be a bitter pill. By refining simple traditional techniques, weβve crafted a range that elevates taste, enhances nutrition, and brings Vitality to your everyday life.
Yes. Our snacks like roasted makhana and amaranth puffs are low-fat, high-fibre, and protein-rich, making them perfect for guilt-free snacking.
None. We avoid all chemicals β preservatives, anti-caking agents, artificial colours, and artificial flavours.
Our packaging is centered around the idea of small batch sizes. We use food grade and food-safe materials for all our processes, including the primary packing material.
Because we work in small quantities. We pay farmers fair prices and use traditional slow-processing methods. Quality, not compromise.
Sourced from farmers who carefully grow their crops with a zero tolerance approach to harmful chemicals.
Traditional techniques are paired with strict hygiene standards to retain nutrients and flavour without compromise.
Packed with care so you can trust what you serve at home and enjoy food that truly nourishes body and mind.
Everyday Essentials offer a balanced mix of nutrition and comfort, supporting your daily routine with thoughtfully chosen, pure ingredients.
Curated regional products bring authentic flavours and traditional goodness from across India, celebrating local heritage and craftsmanship.
Vitality focused products are crafted to support strength, balance and energy, helping you feel your best every day in a natural way.