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Organic Sprouted Jowar Atta  /Jowar Atta |Gluten Free |Sprouted |Customised for Vitality |500g

Organic Sprouted Jowar Atta /Jowar Atta |Gluten Free |Sprouted |Customised for Vitality |500g

β‚Ή 199.00
In stock
Product description

An ancient grain, jowar or sorghum, has found a new identity as a modern superfood. The R&D department at Ikaii has developed a method to sprout the grain before milling it into flour, which further enhances the nutritional profile of this gluten-free atta. The process involves sprouting to awaken the enzymes, followed by sun-drying and milling the grains to obtain a coarse yet flavourful flour that can fulfil the nutritional needs of your family while keeping weight watchers happy.

Why eat it

Sprouting is an ancient technique used to enhance the nutrient density of ingredients. Ayurveda considers sprouts to be sattvic foods β€” pure, light, and energising. This Organic Sprouted Jowar Atta carries all the benefits of jowar and is easier to digest than regular jowar atta.

Key Benefits

Our sprouting and milling process enhances and preserves the grain’s natural goodness, making this atta superior to regular jowar flour. It is a gluten-free, high-fibre atta that promotes gut health. It is rich in antioxidants, protein, B vitamins, and minerals such as calcium, iron, and potassium. It supports heart health, helps manage diabetes, boosts energy, and strengthens bones, making it a nutritious alternative to regular wheat atta.

How to Use

The dough requires the same amount of water as regular jowar atta. For best results, shape the rotis by hand instead of using a rolling pin, just like an authentic jowar bhakri. Use it to make rotis, pancakes, or dosas. Pro tip: If you are new to this atta, mix it with wheat flour for better binding.

Ingredients

Organic Sprouted Jowar Atta

Shelf Life & Storage

6 months

Country of Origin

India

Why ChooseΒ IKAI Organic

Farm-Sourced & Organic

FSSAI Certified

Cash On Delivery

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Weakened immune and nervous system

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Cancer

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FAQ’s

Yes. Our products follow strict organic sourcing standards and come from farmers who practice organic farming. The processing facility is certified organic.

Some tribal and local farmers don’t have the resources to get their farms certified, but they continue to follow traditional methods, growing food without pesticides or chemicals.The produce we source from them helps connect them to a wider market. These are labeled clearly as β€œNATURAL.” Every batch is carefully tested for purity before it reaches you.

Absolutely. Since we use no preservatives, artificial colours, flavours or harmful chemicals, our ingredients are safe for all age groups.

We partner directly with small farmers across Meghalaya, Bihar, Assam and other regions. Some of the ingredients are sourced from traders who align with our work culture. Every ingredient is handpicked, sun-dried or slow-roasted to maintain nutrition.

What makes us different is our 3 different ranges - Every day essentials, Regional Speciality and Vitality range. Through these 3 ranges, we bring you a variety of products to cater to your every kitchen need.

Ikai curates ancient grains, heirloom ingredients, and forgotten foods from across the country. We go hyperlocal to bring you indigenous, nutritious products that evoke asense of home and heritage. This range is still growingβ€”tell us which local foods you’d love to see next.

We believe that food is medicine. But it does not have to be a bitter pill. By refining simple traditional techniques, we’ve crafted a range that elevates taste, enhances nutrition, and brings Vitality to your everyday life.

Yes. Our snacks like roasted makhana and amaranth puffs are low-fat, high-fibre, and protein-rich, making them perfect for guilt-free snacking.

None. We avoid all chemicals β€” preservatives, anti-caking agents, artificial colours, and artificial flavours.

Our packaging is centered around the idea of small batch sizes. We use food grade and food-safe materials for all our processes, including the primary packing material.

Because we work in small quantities. We pay farmers fair prices and use traditional slow-processing methods. Quality, not compromise.

farms

From Select Farms

Sourced from farmers who carefully grow their crops with a zero tolerance approach to harmful chemicals.

factory

Through Hygiene Factories

Traditional techniques are paired with strict hygiene standards to retain nutrients and flavour without compromise.

kitchen

To Your Kitchen

Packed with care so you can trust what you serve at home and enjoy food that truly nourishes body and mind.

What Makes Us Unique

Everyday Staples Range

Everyday Essentials offer a balanced mix of nutrition and comfort, supporting your daily routine with thoughtfully chosen, pure ingredients.

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Regional Speciality Range

Curated regional products bring authentic flavours and traditional goodness from across India, celebrating local heritage and craftsmanship.

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Vitality Range

Vitality focused products are crafted to support strength, balance and energy, helping you feel your best every day in a natural way.

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